Usually I find that Gewurztraminer has Turkish delight flavours that are too strong for my liking, but I was pleasantly surprised to taste this wine from our cellar last night. We purchased this wine from the vineyard when touring around the top of the South Island at New Years a couple of years ago; this was one of my favourite vineyards we encountered and we did go to quite a lot of them.
This wine is currently in perfect drinking condition, has a lovely golden hue and a beautiful aroma. It is a big wine with strong flavours throughout and lingers long on the palate. Rose Water and Ginger are what I deem as the dominant aroma and taste, but a slight acidic undertone breaks it up beautifully and avoids an overly powerful bouquet.
We drank this wine with a summer Italian style dish consisting of a Homemade Coriander Salsa, Garlic Ciabatta, and Fresh Salmon with a touch of Fennel, and it worked surprisingly well with this herb induced set of flavours. It was the challenge of finding an appropriate wine match for this meal that resulted in this bottle escaping the cellar last night.
I thoroughly recommend this wine and look forward to drinking the one remaining bottle we have in the cellar.