After breakfast in our apartment (and seeing a micro-lite fly overhead) we headed North along the coast and further up the Tasman Highway. Our first stop was in Bicheno which is a lovely sea-side town where we saw the blowhole – although it was more of a squirt on a day with very little surf.
We then travelled further up the Tasman Highway and turned off to drive inland through Elephant Pass to the quiet town of St Marys. This was a beautiful drive through the hills and with the windows down on the car we could smell the eucalyptus and hear the birds in the trees. We contemplated stopping at the Mt Elephant Pancakes shop just east of St Marys but decided it was a little early for lunch (approximately 11am), and instead opted for an ice coffee at the Purple Possum Wholefoods and Cafe in St Marys that was excellent. The staff running the shop were also very relaxed and friendly.
From St Marys we headed further inland on the Esk Highway and filled up the car in Avoca. The service station consisted of really old petrol pumps and the owner came out and filled the car and had a chat. He was very friendly and gave us directions on how to get back to Coles Bay which was via Campbell Town.
Campbell Town was bigger than we expected and an excellent stopping point for lunch at Cafe 100 where I had a decent sized burger and Jane had an excellent antipasto platter she thoroughly enjoyed. This was the hottest part of the day and a dry 28˚ Celcius heat.
From Campbell Town we took the B34 which meant we were heading towards the coast again and stopped off at Lake Leake (because we could). The water here actually looked a little swampy but the area was very peaceful.
We eventually connected back with the Tasman Highway and stopped at four vineyards along the way back to Coles Bay; one of which there was a sign outside saying “Honk for attention” and the driveway was more apt for a 4WD. We must have travelled 200-300km today but it was enjoyable.