Sunday, 7 August 2011

Mt Difficulty Wines & Restaurant

Located about 45mins drive from Queenstown, Mt Difficulty Wines in Bannockburn is one of my favourite vineyards and after sampling some of their wines today we enjoyed a lovely lunch as we looked out over the valley with snow on the hills.

In terms of the wines, I really enjoyed the fresh well-balanced light citrus flavoured Mt Difficulty Dry Riesling 2009. The peach and pear flavoured Mt Difficulty Pinot Gris 2010 was equally good as was their estate Mt Difficulty Pinot Noir 2009; this is a medium-bodied Pinot with cherry and plum characteristics and whilst drinking well now should be superb in another year or two. The Mt Difficulty Pipeclay Terrace Pinot Noir 2009 was magnificent, it had more body and was very smooth; although at $89.95 so it should be.

For lunch I had the Duck, slow-roasted in Pinot Noir with raspberry & cassis sauce. This was served with a nicely seasoned lettuce salad, courgettes, pumpkin and pine-nuts. It was a lovely dish with a decent quantity of beautifully tender crispy duck.


My friend, Logan had the Venison rack with scallops which he thoroughly enjoyed, although the quantity of venison did seem a little on the light side.


We would both be very happy to return for both the food and the wine. It is worth noting that we were very lucky to get a table and booking is recommended.

No comments:

Post a Comment